Gardening 2020 Container Garden–Starting a garden during a pandemic 🌱🐲 🌿

I began thinking about our container garden in January when the first seed catalogs started to arrive. By March I had our garden all drawn out and then the pandemic, our current crisis, emerged. Suddenly companies weren’t selling seeds, seeds were back-ordered, plants were out of stock–every one pressed pause.

I had vowed to myself in January that all I was going to grow was herbs and flowers. I’ve been container gardening for almost twelve years and each year–thanks to climate change it gets tougher. Winds have gone from an occasional wind gust here and there to the last two years wind all the time. Heat–well our deck twelves years ago got up to 100 degrees and we thought that was hot. Now, it’s nothing to be 112 and 116 degrees at 3 p.m. in the afternoon. Everything wilts–and continuous wilting =very little if any production. With the pandemic, I changed my mind and decided to order plants from online when none of the regular places had any or closed up due to regulations.

I do have to add in that finding good stock has been incredibly hard for about five years for me. Plants, at least around here, are not what they used to be. I have changed soil off and on, fertilizers, food, and hybrid vs. heirloom, even saving seeds and nothing seems to really change the awful effects of climate change.  Regular seasonal weather is bad enough between the rains and winds of spring to the scorching humidity of summer.  Let’s not forget about root rot, diseased plants, bugs, and lack of one nutrient or another leading to no fruit. Every year, for me, it’s a nitrogen problem for everything I grow no matter how much I amend my soil. This year that problem has led to no female blossoms on 3 of my tomatoes and none on my pumpkins. I’ve tried everything.

I think it’s been raining for almost three weeks–or so it seems. I hope to take photos this weekend and will add more to this post then!

2 weeks later:

I had five tomato plants in all–3 of which are pictured above. The tomato on the right in the cage has not produced any flowers–on this particular day (2 weeks ago)due to space/crowding I said–let’s just get rid of it.

Here’s what it looks like today–

It’s grown out of the cage and stands almost 2 ft above the cage top. And boy am I glad I didn’t get rid of him because he’s not going to produce. I tend to think he heard me say that, because he’s taken right off and now provides shade for the tomato plant on each side of him and the little guy in the red pot right in front of him. Without the shade he’s providing (yes my tomato plants are always he 😉 ) the other plants would be suffering afternoon wilt so much more–previous to the shade he’s providing all the plant but this plant were doing really poorly. It just goes to show–don’t be quick to get rid of non-producers–the shade they provide in hot humid times like these is priceless. I mean we’ve tried sun shades, screens, even umbrellas. Nothing has worked very well at all–until now. And my nitrogen problem has been fixed for now: all total I have over 20 tomatoes growing at this time!!

 

Drying Lamb’s ear for a decorative wreath —

Time for Farmer’s Market veggies–we gloved up, masked up, kept our distance 6+ feet, grabbed what we wanted, paid, and were on our way. We had a cooler with vinegar that we soaked the veggies in, dried them, and put them in a dry cool cooler until we got home.

Tomorrow I’m going to try to get some strawberries ( the last week for them around here the first week was two weeks ago–and then everyone shut down) at a local stand to make jam. Both of the local u-pick fields shut down this year due to low quantity and poor quality–as said it’s been raining for weeks here..

Until next time–be well.

Patio Gardening Summer 2019 Week 13-15

My patio garden is winding down–my tomatoes are all hanging from the vine, waiting for the right temperature to ripen, and then as they do I’ll come along and gladly pick them to eat for b’fast, lunch, and dinner. Forty in all which isn’t bad for five plants that are producing. Both of the pepper plants died from being battered around in the wind–so they’ll be none of them. But the wonderful herbs, esp. my rosemary right now, more than make up for it. Our butterfly bush is full of beautiful blooms and we’ve seen many butterflies on it these past few days. Another year of gardening and feeding the birds has almost come to an end. We still have a few orioles and also their young, as well as all colors of finches and their young. We’ve gone through two cases of food feeding them and oh the hummingbirds–they’ve really loved the homemade syrup I’ve made for them all spring/summer. Each year around this time it is almost as if the hummingbirds take a mental picture of our deck, saving it somewhere in their senses, so that they remember who will feed them again all next year. They will have such a long, long journey to travel to get away from here for winter and then such a long, tiresome journey to get back to us. This spring when they first arrived all the birds looked so haggard, but now they look happy, healthy, and restored. It makes my heart very happy to see this year after year.



Our first tomato!

Our butterfly bush–

Farmers Market Hauls–

That’s all for now–Happy August!!